Stevia Leafs

STEVIA

REVOLUTIONIZING THE GLOBAL NATURAL SWEETENER INDUSTRY

The sugar substitute is extracted from the stevia plant. A species called Stevia rebaudiana is naturally grown in Brazil and Paraguay, where it has been used for hundreds of years to sweeten foods. The plant gets its sweetness from naturally occurring glycosides, which are extracted from the stevia leaves through a process that starts by placing the plant in hot water.

Over the past 15 years, GLG’s agricultural expertise has produced a number of the most desirable stevia leaf varieties in the world. These plants offer increased disease resistance, significantly larger-leaves, and a higher percentage of prefered steviol glycosides; all through GLG’s strategic non-genetically modified agriculture program.

 

GLG’S EXTENSIVE STEVIA INGREDIENT PORTFOLIO

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Download a full table of GLG’s Stevia Product Lines Here

GLG’S NATURAL FLAVOR MODIFIER

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TasteBoost is GLG’s cutting-edge natural flavor modifier. It provides a turn-key solution to the off-notes and flavors that can sometimes be associated with natural sweeteners while allowing for a “natural flavor” label claim. TasteBoost can be used to provide a sucrose-like rounded sweetness in many applications.

BENEFITS

  • Enhances sweetness and flavor in various applications
  • Can be labeled as a natural flavor
  • Offers well-rounded sucrose-like sweetness
  • Compliant with JECFA standard

DOWNLOAD INFO SHEET HERE

REQUEST A SAMPLE HERE

APPLICATIONS

  • Tabletop sweeteners
  • Carbonated beverages
  • Sports, juice and energy drinks
  • Dietary supplements

TURN KEY STEVIA BLENDS

 

Zero calorie sweetener solution for drinks and beverages
BevSweet

BevSweet™ is our unique blend of non-GMO erythritol, stevia and/or monk fruit. It provides an all-natural, zero calorie sweetener solution. BevSweet™ can be used in beverage applications such as soft drinks, sports and energy drinks, and alcoholic beverages.

BevSweet table with sweetness ratio

BENEFITS

  • Provides significant calorie reduction
  • With a well-rounded sucrose-like sweetness
  • Allows the use of natural sweeteners without solubility issues
  • Does not increase blood sugar levels
  • Contains no artificial sweeteners

DOWNLOAD INFO SHEET HERE

Request A Sample Here

APPLICATIONS

  • Carbonated soft drinks
  • Sports and energy drinks
  • Juice drinks
  • Alcoholic beverages
  • Tea and coffee
  • Powder beverages
Zero-calorie sweetener solution
BakeZeroCal

BakeZeroCalTM is our unique blend of non-GMO erythritol, stevia and/or monk fruit. It provides an all-natural, zero-calorie sweetener solution. BakeZeroCalTM can be used in food applications such as baked goods, confectionery, desserts and fillings.

Product Line BakeZeroCal

BENEFITS

  • Bulks and browns just like sugar
  • Provides significant calorie reduction
  • With a well-rounded sucrose-like sweetness
  • Does not increase blood sugar levels
  • Contains no artificial sweeteners

DOWNLOAD INFO SHEET HERE

REQUEST A SAMPLE HERE

APPLICATIONS

  • Bakery
  • Confectionery
  • Desserts
  • Fillings
  • Sweet spreads

UNPARALLELED BENEFITS OF GLG’s STEVIA AGRICULTURE

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LARGEST GROWING AREA

With an estimated 80% of the world’s stevia acreage, China’s stevia growing area is much larger than that of Kenya and Paraguay.

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GEOGRAPHIC DIVERSIFICATION

GLG’s stevia growing areas are widely distributed and less vulnerable to natural disasters. This geographic diversification is essential to guarantee a reliable annual stevia harvest.

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30 YEARS OF GROWING HISTORY

After years of training and development, GLG has developed a long term relationship with stevia farmers across the country. Their strong foundation and experience for growing stevia matches real demand with supply to ensure the farmers receive a stable income.

 

 

Monk Fruit Harvest

LOW RISK CONTRACT FARMING MODEL

Through “Company + Farmer + Growing Base” and “Company + Cooperation + Farmer” flexible modes, GLG has established the mature farmer cooperation model and the raw material procurement model.

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GLG CROP CYCLES YIELD HIGHER GLYCOSIDE DEVELOPMENT

GLG starts with a seed and grows a new plant compared to harvesting off the same plant multiple times.

Stevia and Monk Fruit processing factory

LOW COSTS & FAIR RETURN TO FARMERS

China has historically paid lower stevia leaf prices than other countries that grow stevia. However, GLG’s Fair Wage program ensures farmers get a better wage than many other countries.